Dinner

Starters

  • Honey & Ginger Glazed Chicken Wings

    Scallion & Chilli, Lemon & Sesame Dipping Sauce

    14
  • Serrano Ham & Gruyere Cheese Croquettes

    Black Peppercorn Aioli, Tomato Chutney

    12.5
  • Maple & Soy Roasted Squash

    Hummus, Chimichurri, Gremolata

    11.5
  • Salt & Chilli Squid

    Lemon & Garlic Aioli, Red Pepper Salsa

    14
  • Zingy Teriyaki Beef Skewers

    Fennel & Spring Onion Slaw, Sesame & Chilli Sauce

    14
  • Confit Chicken Spring Rolls

    Peanut & Plum Sauce, Balsamic Beetroot

    12
  • BBQ Pork Belly

    Baby Gem, Roast Red Pepper Mayo, Crispy Onions

    13.5
  • Sun-Dried Tomato & Mozzarella Arancini

    Walnut Pesto, Arrabiata Sauce

    12
  • Minestrone Soup

    Rocket Pesto, Garlic & Herb Croutons

    10.5

Classics

  • Dry Aged 10oz/250g Rib Eye

    Roasted Vine Tomato, Herb Salad, Green Pepper Sauce

    38
  • Braised Beef Featherblade

    Pumpkin & Truffle Puree, Buttered Cavolo Nero, Pickled Daikon

    31
  • Pan Fried Seabass

    Ratatouille, Basil Pesto, Sundried Tomato, Lemon Gremolata

    29.5
  • Roast Pork Belly

    Five Spice Fondant, Lyonnaise Onion, Pickled Carrots, Carmelised Onion Jus

    27.5
  • Slow Cooked Lamb Shoulder

    Roast Celeriac Puree, Braised Leeks, Salsa Verde Sauce

    33.5

Pasta

  • Beef Short Rib Ragu Pappardelle

    Slow Roast Tomato, Parmesan Cheese & Spiced Chive Oil

    27.5
  • Dublin Bay Prawn Linguine

    Chilli, Garlic & Coriander, Rocket Salad

    25
  • Ricotta & Spinach Tortellini

    Pumpkin & Sage Cream, Pumpkin & Garlic Crumb

    25

Burgers

  • Wild Irish Venison Burger

    Sweet Onion Chutney, Blue Cheese Mayo, Soft Brioche Bun, Fries

    26
  • Buttermilk Chicken Burger

    Harissa Mayo, Brioche, Baby Gem Lettuce, Fries

    24.5
  • Smoked Bacon Cheeseburger

    Tomato, Pickles, Caramelised Onion Chutney, Chipotle Aioli, Fries

    24.5

Sides 6.5

French Fries 

Sauteed Sugar Snaps, Café du Paris Butter 

Shallot & Heirloom Tomato Salad, Crumbled Feta 

Parmesan & Truffle Fries 

Roast Sweetcorn, Pomegranate Molasses & Cider BBQ Dip 

Salt & Chilli Patatas Bravas, Confit Chorizo & Parmesan 

Creamed Mash Potato

Spiced Coucous

Desserts 9

  • Pain Au Chocolat B&B Pudding

    Caramelized Banana, Bourbon Vanilla Ice Cream

  • Chocolate Sphere

    White Chocolate Crumb, Candied Orange Peel

  • Coconut Matcha Panna Cotta

    Passion Fruit Jelly, Honeycomb, Fresh Berries

  • Lemon Meringue

    Ginger Crumb, Lemon Gel, Candied Lemon

Friday 14th of February

3 Courses €60pp All Night

Starters

  • Honey & Ginger Glazed Chicken Wings

    Scallion & Chili, Lemon & Sesame Dipping Sauce

  • Confit Chicken Spring Rolls

    Peanut & Plum Sauce, Balsamic Beetroot

  • Serrano Ham & Gruyere Cheese Croquettes

    Black Peppercorn Aioli, Tomato Chutney

  • Salt & Chili Squid

    Lemon & Garlic Aioli, Red Pepper Salsa

  • BBQ Pork Belly

    Baby Gem, Roast Red Pepper Mayo, Crispy Onions

  • Sun-Dried Tomato & Mozzarella Arancini

    Walnut Pesto, Arrabiata Sauce

Mains

  • Pan Fried Seabass

    Ratatouille, Basil Pesto, Sundried Tomato, Lemon Gremolata

  • Roast Pork Belly

    Five Spice Fondant, Lyonnaise Onion, Pickled Carrots, Carmelised Onion Jus

  • Slow Cooked Lamb Shoulder

    Roast Celeriac Puree, Braised Leeks, Salsa Verde Sauce

  • Ricotta & Spinach Tortellini

    Pumpkin & Sage Cream, Pumpkin & Garlic Crumb

  • Buttermilk Chicken Burger

    Harissa Mayo, Brioche, Baby Gem Lettuce, Fries

  • Dry Aged 10oz/250g Rib Eye

    Roasted Vine Tomato, Herb Salad, Green Pepper Sauce

Sides 6.5

French Fries 

Sauteed Sugar Snaps, Café du Paris Butter 

Shallot & Heirloom Tomato Salad, Crumbled Feta 

Parmesan & Truffle Fries 

Roast Sweetcorn, Pomegranate Molasses & Cider BBQ Dip 

Salt & Chilli Patatas Bravas, Confit Chorizo & Parmesan 

Creamed Mash Potato

Spiced Coucous

Desserts

  • Lemon Meringue

    Ginger Crumb, Lemon Gel, Candied Lemon

  • Chocolate Sphere

    White Chocolate Crumb, Candied Orange Peel

  • Pain Au Chocolat B&B Pudding

    Caramelized Banana, Bourbon Vanilla Ice Cream

Brunch

Bottomless Cocktails

Available for 1hr & 45mins from the Start Time of your Reservation. You must order a Main Course to avail of Bottomless Cocktails

  • Bottomless Mimosas/Pineapple Mimosas/Bellinis

    25
  • Sunday Spritz

    Bottomless Hugo & Aperol Spritz on SUNDAY ONLY.

    29

Starters

  • Honey & Ginger Glazed Chicken Wings

    Scallion & Chili, Lemon & Sesame Dipping Sauce

    13.5
  • Serrano Ham & Gruyere Cheese Croquettes

    Black Peppercorn Aioli, Tomato Chutney

    11.5
  • Truffle Beef Sliders

    Pickled Fennel & Spring Onion Slaw

    14
  • Shakshuka with Crumbled Feta & Spinach

    Free Range Egg, Garlic Bread

    12
  • Buffalo Mozzarella Arancini

    Sunblush Tomato Tapenade, Nut Crumb

    11.5
  • Maple & Soy Roasted Squash

    Hummus, Chimichurri, Gremolata

    10.5
  • Salt & Chili Squid

    Lemon & Garlic Aioli, Red Pepper Salsa

    12.5
  • BBQ Pork Belly

    Baby Gem, Roast Red Pepper Mayo, Crispy Onions

    12.5
  • Confit Chicken Spring Rolls

    Peanut & Plum Sauce, Balsamic Beetroot

    11

Mains

  • Smoked Bacon Cheeseburger

    Tomato, Pickles, Caramelised Onion Chutney, Chipotle Aioli, Fries

    21
  • Parmesan Beer Battered Cod

    Fries, Jalepeno & Gherkin Tartar

    22
  • Smashed Avocado on Toasted Sourdough

    Poached Eggs, Crispy Bacon, Tomato Salsa, Hollandaise

    17
  • Chicken n Waffles

    Buttermilk, Chicken, Sweet Belgian Waffle, Fries Egg, Bacon & Spiced Maple

    19
  • Spiced Potato Rosti

    Poached Eggs, Guacamole & Chipotle Hollandaise

    16
  • Buttermilk Chicken Burger

    Harissa Mayo, Brioche, Baby Gem Lettuce, Fries

    19.95
  • Classic Carbonara

    Reggiano Parmesan Cream, Italian Pancetta, Smoked Gouda

    18
  • Eggs Benedict

    Two Organic Eggs, Crispy Bacon, Hollandaise, French Fries

    19.95

Loaded Fries 6.5

Cajun Garlic Butter Fries, Buffalo Butter

Black Bacon Carbonara, Parmesan Aioli

Truffle Parmesan Chive Fries, Black Truffle & Honey Mayo

Sweet Potato Spice Bag, Avocado Ranch

Desserts 9

  • Chocolate Fudge Brownie

    Toffee Sauce, Vanilla Ice Cream

  • New York Baked Cheesecake

    Honeycomb, Lemon Curd

Group Dinner

Parties 10+

Starters

Serrano Ham & Gruyere Cheese Croquettes, Black Peppercorn Aioli, Tomato Chutney 

Maple & Soy Roasted Squash, Hummus, Chimichurri, Gremolata

BBQ Pork Belly, Black Pudding, Red Pepper Mayo, Plum & Apple Chutney

Zingy Teriyaki Beef Skewers, Fennel & Spring Onion Slaw, Sesame & Chilli Sauce 

Confit Chicken Spring Rolls, Peanut & Plum Sauce, Balsamic Beetroot

Main Courses

Slow Cooked Lamb Shoulder, Roast Celeriac Puree, Braised Leeks, Salsa Verde Sauce

Pan Fried Seabass, Ratatouille, Basil Pesto, Sundried Tomato, Lemon Gremolata 

Ricotta & Spinach Tortellini, Pumpkin & Sage Cream, Pumpkin & Garlic Crumb 

Roast Pork Belly, Five Spice Fondant, Lyonnaise Onion, Pickled Carrots, Carmelised Onion Jus 

Braised Beef Featherblade, Pumpkin & Truffle Puree, Buttered Cavolo Nero, Pickled Daikon*

*Dry Aged Ribeye Steak Alternative to Featherblade Available Upon Booking By Request (€5 Supplement)

Served with a Chef’s Selection of Seasonal Sides

Desserts

Apple Crumble, Butterscotch Sauce, Bourbon Vanilla Ice Cream

Lemon Cheesecake, Strawberries, Lemon Gel, Raspberry Tuile 

Chocolate Fondant, Hazelnut Ice Cream, Toffee Sauce 

Menu Selection

Parties of 10 – 30 ~ 5 Starters, 5 Mains & 3 Desserts

Parties of 30 – 49 ~ 4 Starters, 4 Mains & 3 Desserts

Parties of 50+ ~ 2 Starters, 2 Mains & 2 Desserts

Group Lunch

Parties 10+

Starters

Serrano Ham & Gruyere Cheese Croquettes, Black Peppercorn Aioli, Tomato Chutney 

Maple & Soy Roasted Squash, Hummus, Chimichurri, Gremolata

BBQ Pork Belly, Black Pudding, Red Pepper Mayo, Plum & Apple Chutney

Zingy Teriyaki Beef Skewers, Fennel & Spring Onion Slaw, Sesame & Chilli Sauce 

Confit Chicken Spring Rolls, Peanut & Plum Sauce, Balsamic Beetroot

Main Courses

Slow Cooked Lamb Shoulder, Roast Celeriac Puree, Braised Leeks, Salsa Verde Sauce

Pan Fried Seabass, Ratatouille, Basil Pesto, Sundried Tomato, Lemon Gremolata 

Ricotta & Spinach Tortellini, Pumpkin & Sage Cream, Pumpkin & Garlic Crumb 

Roast Pork Belly, Five Spice Fondant, Lyonnaise Onion, Pickled Carrots, Carmelised Onion Jus 

Braised Beef Featherblade, Pumpkin & Truffle Puree, Buttered Cavolo Nero, Pickled Daikon*

*Dry Aged Ribeye Steak Alternative to Featherblade Available Upon Booking By Request (€5 Supplement)

Served with a Chef’s Selection of Seasonal Sides

Desserts

Apple Crumble, Butterscotch Sauce, Bourbon Vanilla Ice Cream

Lemon Cheesecake, Strawberries, Lemon Gel, Raspberry Tuile 

Chocolate Fondant, Hazelnut Ice Cream, Toffee Sauce 

Menu Selection

Parties of 10 – 30 ~ 5 Starters, 5 Mains & 3 Desserts

Parties of 30 – 49 ~ 4 Starters, 4 Mains & 3 Desserts

Parties of 50+ ~ 2 Starters, 2 Mains & 2 Desserts

Group Brunch

Parties 10+

Bottomless Cocktails

  • Bottomless Mimosas, Pineapple Mimosas or Bellinis

    Available for a 1hr 45mins from the Start Time of your Reservation.

    23

Starters

Whipped Red Pepper Hummus, Spiced Squash Wanton, Nut Gremolata

Sweet n’ Spicy Chicken Wings, Blue Cheese Creme Fraiche, Sesame & Spring Onion

Serrano Ham & Gruyere Cheese Croquettes, Black Peppercorn Aioli, Tomato Chutney

Confit Chicken Spring Roll, Beet & Hoi Sin Puree, Carrot & Sesame Slaw

BBQ Pork Belly Wraps, Baby Gem, Roast Red Pepper Mayo

Cacio e Pepe Risotto Cakes, Truffle Mayo

Mains

Classic Carbonara, Reggiano Parmesan Cream, Italian Panchetta, Smoked Gouda

Smoked Bacon Cheeseburger, Tomato, Pickles, Caramelised Onion Chutney, Chipotle Aioli, Fries

Smashed Avacodo on Toasted Sourdough with Poached Eggs, Crispy Bacon, Tomato Salsa, Hollandaise

Chicken & Waffles, Buttermilk Chicken, Sweet Belgian Waffle, Fried Egg, Bacon & Spiced Maple

Eggs Benedict, Two Organic Eggs, Crispy Bacon, Hollandaise, French Fries

Spiced Potato Rosti, Poached Eggs, Guacamole & Chipotle Hollandaise

Loaded Fries 6.5

Cajun Garlic Butter Fries, Buffalo Butter

Black Bacon Carbonara, Parmesan Aioli

Truffle Parmesan Chive Fries, Black Truffle & Honey Mayo

Sweet Potato Spice Bag, Avocado Ranch

Desserts

Vanilla Bean Creme Brulee, Hazelnut Biscotti

Warm Apple Crumble, Creme Anglaise, Bourbon Vanilla Ice Cream

Chocolate Brownie, Salted Caramel Sauce, Ice Cream

Lemon & Vanilla New York Style Cheesecake, Berry Compote

Menu Selection

Parties of 10 – 30 ~ 5 Starters, 5 Mains & 3 Desserts

Parties of 30 – 49 ~ 4 Starters, 4 Mains & 3 Desserts

Parties of 50+ ~ 2 Starters, 2 Mains & 2 Desserts

Prosecco

Barocco Frizzante, Italy

Botter Spumante, Rose, Veneto, Italy

Champagne

Pannier Champagne, France

Bollinger Rose Champagne, France

White Wine

Casa del Arco Macabeo, Spain 

Maison Barbouot Chardonnay, France 

La Lisse Sole Divore Chenin Blanc, France 

Chical Verdejo, Spain 

Difference Sauvignon Blanc, Marlborough, NZ 

Bouza do Rei Albarino, Rias Baixas, Spain 

Contessa Camillo Pinot Grigio, Italy 

Macon Lugny Adrien Pierrearnault Chardonnay, France 

Domaine Combe Rouge Picpoul, France 

Pierre Chainier Sauvignon Blanc, France 

II Palagio Baci Sulla Bocca, VermentinoToscana IGT, Italy 

Saint-Veran “Les Buis” Domaine de la Croix Senaillet, Chardonnay, France 

Adrien Chardonnay, Chablis, France 

La Pouisse Sauvignon Blanc, Sancerre, France 

Domaine Tabordet Pouilly Fume, Sauvignon BlancLoire, France 

Chablis 1er Cru ChardonnayVaillon Do.Laurance, France

Red Wine

Saint Marc Reserva Merlot, France

J.Moreau Pinot Noir, France 

II Portone Montepuliciano, Italy 

Chateau Vieux Merlot/Cabernet Franc,Bordeaux Superior, France 

Casa del Arco Syrah/Tempranillo, Spain 

Domiane de Veldihan Shiraz, France 

Adrian Serrano Rioja Reserva, Spain 

La Mascota (Reserva) Malbec, Argentina 

Blackrock Cabernet Sauvignon, USA 

Zeni Corvina/Rondinella, Valpolicella Ripasso, Italy 

Chateau La Fluer Merlot/Cabernet Franc, St Emilion Grand Cru, France 

Messer del Fauno Nero d’Avola, Italy 

La Pigna Châteauneuf du Pape, France 

Passos De Lisboa Tinta Roriz/Syrah, Lisbon, Portugal 

Crozes-Hermitage Domaine Aleofane, Syrah, France 

Zeni Corvina/Rondinella, Amarone, Italy 

Andean Malbec, Mendoza Argentina 

Iona Pinot Noir, Elgen Highlands, South Africa

Chateau Cantelause Merlot/Cabernet FrancPomerol, France

Rose Wine

Rosabelle Grenache, Languedoc, France

Le Bijou Sophie Valrose Cinsault/MerlotLanguedoc, France

Château Les Valentines Cinsault/MerlotProvence, France 

Cocktails

French Lemonade – Lillet Rose, Lemon, Sugar, Prosecco

Aperol Spritz – Aperol, Prosecco, Soda

Bellini – Prosecco, White Peach Puree, Peach Schnapps

Amaretto Sour – Disaranno, Kirsch Liquor, Lemon Juice, Angostura Bitters & Whites

Espresso Martini – Absolut Vodka, Kahlua & Espresso

Silver Pineapple – Havana, Pineapple Juice, Sauvignon Blanc, Sugar Syrup & Lime

The Duchess – Malfy, Maraschino, Lemon Juice, Sugar & Passion Fruit Puree

Wild Rover – Jameson, Lillet Blanc, Lemon, Soda & Elderflower Liquer

Pornstar Martini – Absolut Vanilla, Passion Fruit Liqueur, Passion Fruit Puree, Topped with Prosecco

Margarita on the Rocks – Tequila, Cointreau, Lime Juice & Sugar Syrup