Enjoy 3 Courses for €30
Starters
-
Confit Duck Leg Satay
Crunchy Thai Peanut and Pomegranate Quinoa Salad (€3 Supplement)
-
Thai Spiced Seafood Fritter
in a Coconut & Chilli Crumb, Zing Sauce, Pickled Cucumber
-
Chinese Vegetable Dumplings
Shitake Broth, Miso Mayo
-
BBQ Pork Belly
Spiced Squash Puree, Black Bacon, Balsamic Caramel
-
Chicken Wings
Sweet N’ Spicy, Blue Cheese Dipping Sauce
-
Flash Fried Tiger Prawns
Chilli Butter, Citrus Mayo
-
Seafood Chowder
with Coconut and Lemongrass, Chili & Lime
Main Courses
-
Sticky Ginger & Garlic Pork Belly
Peanut & Soy Glaze, Grilled Sprouting Broccoli, 5 Spice Jus
-
Slow Cooked BBQ Beef Short Rib
Curry Slaw, Pineapple & Jicama Salsa
-
Blackened Cod
Prawn Scampi, Chimichurri
-
Roast Rump of Spring Lamb (served pink)
Rosemary & Confit Garlic Jus, Gremolata
-
Hake Tempura
Crushed Edamame, House Tartar
-
Grilled Sole on the Bone
Burnt Lemon, Crispy Capers
-
10oz/280g Aged Hereford Rib Eye
Peppercorn Sauce, Slow Roast Vine Tomato (€8 supplement)
-
Wagyu Bacon Cheeseburger
Vintage Cheddar, Onion Ketchup, Organic Tomato, Brioche Bun
Sides
4.50 Each
Falafel with Tzatziki and Flame Grilled Red Pepper
Charred Corn on Cob, Caramelised Pineapple Butter, Toasted Coconut
Sprouting Broccoli, Smoked Almonds, Goats Curd
Moroccan Spiced Couscous with Feta & Pomegranate
Montgomery Jack Cheddar & Red Onion Rings
Beer Battered Onion Rings
Truffle & Parmesan Fries
Sweet Potato Fries
Home cut Chips
Desserts
-
Vanilla Cheesecake
Fresh Strawberries, Lemon Curd
-
Sugared Churros
Vanilla Ice cream, Warm Nutella Chocolate Sauce, Praline
-
Key Lime Pie
Whipped Double Cream
-
Salted Caramel Profiteroles
Vanilla Chantilly, Nutella Chocolate Sauce
Add Bottomless Mimosas or Bellinis to your Brunch for €18.95 Per Person.
* In order to avail of Bottomless Cocktails you must order a main course per person (applicable to parties of less than 10 people). Group Set Menus apply for parties of 10+.
Please note Bottomless Cocktails are available for a 105 mins timeframe from the start time of your reservation.
Light Brunch
-
Fried Mac n’ Cheese
Spicy Arrabiata Sauce, Pesto Mayo, Rocket & Parmesan
8.50 -
Thai Spiced Seafood Fritter
in a Coconut & Chilli Crumb, Zing Sauce, Pickled Cucumber
10 -
BBQ Pork Belly
Squash Puree, Crispy Black Bacon, Balsamic Carmel
9 -
Chicken Wings
Sweet N’ Spicy, Blue Cheese Dipping Sauce
12 -
Buffalo Prawns
Chilli Butter, Lemon Mayo
11 -
Bacon Lardons & Fried Potatoes
Tomato Salsa, Garlic Mayo, Fried Egg
9.50
Brunch Favourites
-
Pulled Beef Short Rib Tacos
Miso & Coriander Mayo, Tomato Chilli Salsa
13.95 -
Buttermilk Chicken
Sweet Belgian Waffle, Spiced Maple, Bacon, Fried Egg
14.50 -
Spiced Potato Rosti
Poached Eggs, Guacamole, Chipotle Hollandaise
12.50 -
Sticky Ginger & Garlic Pork Belly
Peanut & Soy Glaze, Grilled Sprouting Broccoli, 5 Spice Jus
14 -
Wagyu Bacon Cheeseburger
Vintage Cheddar, Onion Ketchup, Organic Tomato, Brioche Bun
15.95 -
Poached Eggs & Crispy Bacon
Guacamole on Toasted Sourdough with Organic Tomato Salsa, Hollandaise
12.50 -
Cajun Chicken Quesadilla
Smashed Avocado, Vine Tomato Salad, Crème Fraiche
14 -
Dry Aged Open Steak Sandwich
Fried Onions, Dijon Mayo, Parmesan, Beef Gravy, Fries
15
Sides 4.50
Falafel with Tzatziki and Flame Grilled Red Pepper
Charred Corn on Cob, Caramelised Pineapple Butter, Toasted Coconut
Sprouting Broccoli, Smoked Almonds, Goats Curd
Moroccan Spiced Couscous with Feta & Pomegranate
Montgomery Jack Cheddar & Red Onion Rings
Beer Battered Onion Rings
Truffle & Parmesan Fries
Sweet Potato Fries
Home Cut Chips
Finish on a High 7.50
-
Vanilla Cheesecake
Fresh Strawberries, Lemon Curd
-
Sugared Churros
Vanilla Ice cream, Warm Nutella Chocolate Sauce, Praline
-
Key Lime Pie
Whipped Double Cream
-
Salted Caramel Profiteroles
Vanilla Chantilly, Nutella Chocolate Sauce
BOTTOMLESS SUPPER CLUB
Choose from our New A La Carte Dinner Menu and Enjoy 3 courses for €30
Add-on Bottomless Drink Package for €30 pp & enjoy 1hr 45mins of free-flowing Prosecco, Wine & our Signature Cocktails. You can MIX it up and change your Bottomless drink selection as your night goes on! To launch the re-opening of our restaurant post covid19 lockdown, Bottomless Supper Club drink package is available Thursday to Sunday. * To avail, you must order of 3 courses pp.
Starters
-
Confit Duck Leg Satay
Crunchy Thai Peanut and Pomegranate Quinoa Salad (€3 Supplement)
-
Thai Spiced Seafood Fritter
in a Coconut & Chilli Crumb, Zing Sauce, Pickled Cucumber
-
Chinese Vegetable Dumplings
Shitake Broth, Miso Mayo
-
BBQ Pork Belly
Spiced Squash Puree, Black Bacon, Balsamic Caramel
-
Chicken Wings
Sweet N’ Spicy, Blue Cheese Dipping Sauce
-
Flash Fried Tiger Prawns
Chilli Butter, Citrus Mayo
-
Seafood Chowder
with Coconut and Lemongrass, Chili & Lime
Main Courses
-
Sticky Ginger & Garlic Pork Belly
Peanut & Soy Glaze, Grilled Sprouting Broccoli, 5 spice jus
-
Slow-Cooked BBQ Beef Short Rib
Curry Slaw, Pineapple & Jicama Salsa
-
Blackened Cod
Prawn Scampi, Chimichurri
-
Roast Rump of Spring Lamb (served pink)
Rosemary & Confit Garlic Jus, Gremolata
-
Hake Tempura
Crushed Edamame, House Tartar
-
Grilled Sole on the Bone
Burnt Lemon, Crispy Capers
-
10oz/280g Aged Hereford Rib Eye
Peppercorn Sauce, Slow Roast Vine Tomato (€8 supplement)
-
Wagyu Bacon Cheeseburger
Vintage Cheddar, Onion Ketchup, Organic Tomato, Brioche Bun
Sides
4.50 Each
Falafel with Tzatziki and Flame Grilled Red Pepper
Charred Corn on Cob, Caramelised Pineapple Butter, Toasted Coconut
Sprouting Broccoli, Smoked Almonds, Goats Curd
Moroccan Spiced Couscous with Feta & Pomegranate
Montgomery Jack Cheddar & Red Onion Rings
Beer Battered Onion Rings
Truffle & Parmesan Fries
Sweet Potato Fries
Home Cut Chips
Desserts
-
Vanilla Cheesecake
Fresh Strawberries, Lemon Curd
-
Sugared Churros
Vanilla Ice cream, Warm Nutella Chocolate Sauce, Praline
-
Key Lime Pie
Whipped Double Cream
-
Salted Caramel Profiteroles
Vanilla Chantilly, Nutella Chocolate Sauce
