• Set Menu B Desserts

    • Selection of Irish Artisan Cheese
      Selection of Irish Artisan Cheese, Spiced Pear Chutney, Cheese Crackers
    • Cleaver East Nutella Cheesecake
      Cleaver East Nutella Cheesecake, Hazelnut Crumb and Popping Candy
    • Strawberry Panna Cotta
      Strawberry Panna Cotta with Honeycomb and Balsamic Gel

  • Set Menu B Main Courses

    • Selected Angus Fillet of Beef 200g
      Selected Angus Fillet of Beef 200g, Vine Cherry Tomatoes, Lambs Lettuce, Garlic and Chili Butter
    • Pan Fried Hake
      Pan Fried Hake, Roast Cauliflower, Ricotta Mousse, Sherry and Onion Puree, Hazelnut Dressing
    • Corn-fed Chicken Breast
      Corn-fed Chicken Breast, Black Pudding Hash, Red Pepper Ketchup and Sweet Roast Onions
    • BBQ Glazed Pork Belly
      BBQ Glazed Pork Belly, Chorizo and Potato Croquettes, Sweet Potato Puree, Apple Cider Gel
    • Tagliatelle Tossed in Garlic and Chili Oil
      Tagliatelle Tossed in Garlic and Chili Oil, Tender Stem Broccoli, Rocket and Parmesan Crisps

  • Set Menu B Starters

    • Tiger Prawns
      Tiger Prawns, Garlic and Chili Aioli and Toasted Almonds, Mixed Leaves
    • Citrus Cured Salmon
      Citrus Cured Salmon with Lime Yogurt, Curry Mayo, Cucumber Bubbles, Crunchy Quinoa
    • Fivemiletown Goats Cheese Panna Cotta
      Fivemiletown Goats Cheese Panna Cotta, Smoked Honeycomb, Pickled Beets
    • Hereford Beef Carpaccio
      Hereford Beef Carpaccio, Lemon Puree, Parmesan Mayo, Chive and Rocket Salad
    • Roast Butternut Squash and Coconut Soup
      Roast Butternut Squash and Coconut Soup, Radish and Sesame Seeds